is a final potential garden tool for harvesting grapes. It has a specially designed adjustable head featuring two blades to snip the cluster from the vine without any risk of cutting your fingers.

Carbonic maceration is a technique used during the fermentation process when grape juice becomes wine. Traditionally used ...

The alternative to destemming, says Bergström, incorporates putting fruit clusters through a machine that removes the berry from the stem, which results in only the grapes being fermented.

This dropping of flowers is called coulure. Since each flower is responsible for a grape, the cluster of grapes that eventually forms is loose and missing grapes. If the improperly fertilized flower ...

The alternative to destemming, says Bergström, incorporates putting fruit clusters through a machine that removes the berry from the stem, which results in only the grapes being fermented. Including ...