Steamed mussels with white wine and saffron make for an elegant entrée that comes together in just 10 minutes. The white wine ...

For more recipes, be the first to receive our newsletter ... Ingredient 12 cups water 3 tbsp Cajun Seasoning 1 tbsp seafood seasoning Hot sauce, to taste 1 medium yellow onion, roughly sliced ...

Every time I serve fish or seafood recipes, I wonder why I bother serving any else. The sweet, briny flavors and quick cooking times are exactly aligned with what I look for in a recipe. I always have ...

Combine the broth, saffron, and seasoning ... until the seafood is opaque and cooked through. Season to taste with salt and freshly ground black pepper before serving. Recipe courtesy of Robin ...

When Michele Emmons Bermudez provided this recipe, she told us it was a customer favorite and they are glad their guests will now be able to make it at home. It was the creation of her husband ...