The Infatuation on MSN2d
Ryokou
Once you step through the dramatic black curtain into the dining space, someone will explain that Ryokou aims to take you on ...
The expensive Japanese tasting menu has gone mainstream. Whether or not that’s good news is up to the diner and their budget ...
Hiroki-San, the Japanese restaurant located in the basement of the Book Tower, is now offering tableside omakase.
He is now the chef-owner of Sushi Hyun, a minimalist, exclusive sushi restaurant that opened last August. Like other premium ...
At 1033 Omakase, that means 14 courses of mostly nigiri-style sushi, intricately crafted just behind the bar and right before ...
In the sea of male sushi chefs throughout the culinary industry, chef Nikki Zheng is a fresh face. She’s one of the chefs ...
Tesar’s omakase will not be a dozen or more pieces ... both alcoholic and not. Prices for the experience were not yet available. He sees the relaunch of Knife as a next step in his career.
Who says omakase is only for sushi? Discover the world of cheeses at ROUCOU, the first cheese omakase experience in Hong Kong ...
Saratoga Springs, a land of luxury high-rise apartment buildings and nearly a dozen sushi restaurants, has not until now had access to the chef-curated Japanese dining experience of omakase.