In this classic recipe, thinly sliced green beans mingle with linguine to give each bite a refreshing crunch. 1988 F&W Best New Chef Johanne Killen employs starchy pasta water to thicken her fresh ...

Toss in the green beans, soy sauce, and chicken powder, if using, and stir-fry for 1 more minute. Season with salt to taste and serve. Recipe courtesy of Feeding the Dragon: A Culinary Travelogue ...

Support WISH-TV’s Focus on Food initiative to combat food insecurity in Central Indiana by submitting your own recipe HERE. As the holiday season approaches, easy and flavorful recipes can ...

Roasting is a heat process that brings out the aroma and flavor locked inside the naturally green coffee beans. You can enjoy green coffee, though the drink will be made without roasting the beans.