This easy almond flour chocolate ... and rich double chocolate zucchini bread tastes like dessert but is secretly healthy. It ...

In a medium bowl, whisk the flour with the baking powder ... Stir in the carrots, zucchini and 3/4 cup of the shredded coconut, then fold in the dry ingredients just until combined.

Super-moist and super-easy, this quick bread gets a triple hit of coconut goodness from coconut sugar (you can sub light or dark brown sugar), canned coconut milk, and melted coconut oil—but the ...

Preheat oven to 375 degrees. Coat a 9-x-5 inch loaf pan with PAM vegetable spray. In a medium bowl, whisk together muffin mix, coconut flour, cinnamon, nutmeg, and cloves.