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It was a 24/7 operation of constant movement and activity, and it was all done to create hundreds of barrels and thousands of bottles of wine. I always wondered just how many of those grapes went ...
Instead, they sell their grapes to a range of producers, who often make single-vineyard wines from them. Want to Understand California Wine? These 11 Bottles Will Teach You Everything Simply ...
Jennie Savits, an enology program specialist at the ISU-based Midwest Grape and Wine Industry Institute, says they have several hundred bottles of the very first runs of a red, a white and a blush ...
The bold red wine has made the region world famous, with some bottles retailing at hundreds of dollars. But increasingly severe heat waves are taking a toll on the grape variety, especially in ...
Vicki Denig is a wine and travel journalist who divides her time between New York and Paris. She is a certified wine specialist who has worked in the wine trade since 2013. You likely already know ...
Originally from Bordeaux, this red grape now thrives in Argentina, offering wines across a range of quality levels and price points. But malbec isn’t the only grape worth exploring from this region.
Once maligned, teinturier grapes — and the inky drinks they produce — are finding new fans. Here are the bottles to try. By Becky Cooper Among vinophiles, homemade wine has always had an ...
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