My first taste of a fried, whole-belly clam — unknown on Midwestern ... But who lives by clams alone? The french fries that are almost certain to accompany your clam plate are roughly 360 ...

The second half of the restaurant’s name relies on the fryer, which produces crisp whole-belly clams and clam strips; order them with the matchstick-thin fries. Although the decor feels ...

The whole belly clams deep fried to perfection are a SouthCoast classic. Fresh seafood covered in a golden brown batter surrounded by fries and tartar sauce is the key ingredient to the perfect ...

This is perhaps most evident with Bigelow’s famous Ipswich clams—fried, whole belly clams boasting a flavor ... An order of Ipswich clams at market price with fries came to $27.15 (tax ...

Seafood: Clams are available in whole belly and strip varieties, as an appetizer or as plates with fries and coleslaw; whole bellies may also come served on a roll. Other Summer Shack favorites ...

A serving of them comes with French fries, coleslaw ... “Everything about this is perfection. The fried whole belly clams are the best: perfectly breaded, fried just to done, massive, and ...

serving up a pint of Maine whole belly fried clams, seasoned french fries, homemade coleslaw, and tartar sauce for $28.99. Make sure to try them at 1500 Cove Road, New Bedford. The Seafood Hut at 2 S.