A new exhibit at the Cincinnati Museum Center, Julia Child: A Recipe for Life explores Child’s insatiable love for food and ...
On Monday, March 3, at 6 p.m., in the Easton branch of the Talbot County Free Library, it will be my honor to interview Paula ...
Cooking legend Julia Child introduced French cuisine to American cooks in 1963 with GBH’s pioneering television series, The French Chef. She was passionate about food and she changed the way Americans ...
Simply Recipes on MSN7d
Julia Child’s Trick for Peeling Perfect Hard-Boiled EggsCulinarily speaking, there are few things more satisfying than getting a perfect peel on a hard-boiled egg — and few things ...
A Recipe for Life" opens Saturday, covering the famous chef's life from her early beginnings to her landmark cookbook. Meanwhile, the Taft Museum of Art is delving into the mysterious world of the ...
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