So you made a delicious homemade cake, complete with swirls of frosting. But does buttercream need to be refrigerated? Here's ...

Some desserts just feel like spring, and this Fluffy Strawberry Cake with Cream Frosting is one of them. It’s light, fruity, and topped with a swirl of soft whipped cream that melts right into the ...

Brighten up your spring the most delicious way you can with these easy dessert ideas for pies, cookies, cakes, and more ...

From sheet cakes to layer cakes, you can't go wrong with these cake recipes made from scratch. Homemade cakes are perfect for ...

with frosting made of cream cheese whipped up with powdered sugar and a hint of orange juice — no butter involved. A true California cake if ever there was one. I made that carrot cake ...

The best cream cheese frosting should be luscious, structurally sound, and just sweet enough to enhance—not overpower—the cake. It should balance tang, richness and lightness, and it should ...

or take it out of the pan and wrap the cake in plastic wrap. Leave it at room temperature or refrigerate it for up to 2 days before frosting it. 2 (8-ounce) packages cream cheese (not whipped; the ...