Medically reviewed by Aviv Joshua, MS, RDN Beans are a nutritious, convenient, versatile, and economical legume (a plant that ...

These terms are often used interchangeably, but “legumes” technically refers to the whole plant package (leaves, stems, and pods), whereas “beans” refers to the seed found within the pods ...

Legumes are plants in the Fabaceae or Leguminosae family that grow in pods. This family of edible plants includes the common bean Phaseolus vulgaris and its seeds or unripe fruit, which people ...

Beans are legumes, which are plants whose seeds grow in pods. Legumes also include lentils, peas, and peanuts. Beans can be a ...

Peas are in the group of foods known as legumes. Legumes are plants that produce pods with seeds, or beans, inside. Other foods in the legume family include lentils, soybeans, chickpeas, and all ...

Description: Cool-weather vining legume. White or purple-tinted flowers. Annual. English peas are eaten only shelled. 'Little Marvel' is an early (64 days), dwarf-variety English pea that reaches ...

‌Fava beans are a type of legume. Legumes (also known as pulses) are vegetables that grow inside pods, although you may not always eat the pod. Common legumes include peanuts, kidney beans, and ...