Shredded pork skin roll is a favorite snack among Vietnamese. Photo by VnExpress ... The savory popiah is made with ingredients such as sausages, eggs, carrots, lettuce, jicama, or kohlrabi, dried ...

You can sub in store-bought rice paper for this bánh cuốn recipe ... side of chả lụa (ready-to-eat Vietnamese pork sausage). Vietnamese steamed rice rolls are at their best when freshly ...

At home in Chicago, the U.S., 24-year-old Diamond Logan pours fish sauce into a pot of simmering broth before adding ground pork, sausage paste and chopped wood ear mushrooms.

These shrimp spring rolls are quintessential to Vietnamese cuisine and found everywhere in Vietnam. This recipe is for the ... tofu, grilled pork, shredded chicken. You'll find they're great ...

So popular is this dish that in some Vietnamese butcher shops the lean ... some of the barbecued pork, a sprig of fresh coriander or mint and rolled up to form a neat roll. Serve the sauce for dipping ...

Summer Rolls with Nuoc Cham, a Vietnamese Dipping Sauce This recipe is easy to tailor to your food preferences. You can substitute the shrimp for chicken or pork. Or leave the meat out and add ...

This is an ideal time to enjoy light-yet-satisfying meals like Vietnamese salad rolls ... let everyone assemble their own rolls with their preferred ingredients, as we do at home.

Everything from the crusty baguettes to the pork crackling and the egg yolk mayonnaise is made in-house at this grab-and-go ...