OMNI restaurants had an average of 4.5 vegan main courses on their menus, compared to 8.4 for VEG restaurants. Approximately 59% of VEG eateries and only 16% of OMNI eateries had a full vegan menu.

Daniel Humm has two words for critics who roasted him after he ditched meat and fish for an all-vegan menu ... ‘What’s the main course?'” Humm said. “We didn’t know.