Ingredients. 100g vegan butter or margerine; 100g sugar (coconut, caster or light brown - or a mixture) One teaspoon vanilla essence; Two tablespoons plant-based milk (or dairy milk if not making ...

Most bourbon biscuits sold in supermarkets are vegan, but check the label. Most dark chocolate that contains over 60% cocoa solids is naturally dairy-free, but check the label.

Soft and chewy like a cookie, the comforting recipe below is naturally vegan friendly and can be made gluten free when using gluten free oats. They take a mere 15 minutes to cook in the oven, and ...

These Nutty Vegan Chocolate Biscuits are my favorite homemade chocolate treat. About 30 minutes, 1 bowl, and you’ve got ...

Free-from snacking challenger Crave has debuted what it claims is the UK’’s first gluten-free and vegan pink wafer biscuit.. Crave Pink Cheetah Wafers will land in 480 Sainsbury’s stores from 19 April ...