One plant is Allium tuberosum, or garlic chives. The other is Tulbaghia violacea, or society garlic. Are these edible? If so, what portion? Should they be left in pots or grown in flower beds?

Society garlic (Tulbaghia violacea ... or white — or sometimes a mixture of all three in tri-color and variegated varieties.

I’ve been gifted many plants over the years. One of the best growing plants I have ever received is Society Garlic (Tulbaghia violacea). Society Garlic is a perennial that grows in clumps with ...

In Southern California, the most earnest flowering bulb plant is society garlic (Tulbaghia violacea), which may be planted from containers at any time of the year, blooms profusely and constantly ...

One of these is society garlic (Tulbaghia violacea), an allium with edible garlic-flavoured leaves and flowers. The name derives from the traditional belief that it is less likely to make your ...

Society garlic is a native of South Africa, just like the agapanthus. Its botanical name is Tulbaghia violacea, named after an 18th century Dutch governor of the Cape. There are other species ...

A: Society Garlic is indeed in bloom and has been for a few weeks across the Treasure Coast. It is used in the medians of some of our busy roads and for beds in water-conscious landscapes.

In Los Angeles, the most earnest flowering bulb plant is society garlic (Tulbaghia violacea), which may be planted from containers at any time of the year, blooms profusely and constantly ...

In Los Angeles, the most earnest flowering bulb plant is society garlic (Tulbaghia violacea), which may be planted from containers at any time of the year, blooms profusely and constantly ...