Mini Salmon Sliders & Fries Introduction Looking for a dinner that feels gourmet but takes minimal effort? These Mini Salmon ...

and that's exactly what Foodie recipe developer Julianne De Witt achieves with this leftovers makeover salmon croquettes and sauce recipe. If you cooked a large piece of salmon yesterday ...

Sheila Kinnard, Sheinelle Jones' mom, shares the story behind this family recipe: "This recipe is ... I always fixed her favorite salmon croquettes. We like them on the spicy side, but you can ...

A homemade Creole spice blend adds a piquant kick to these salmon croquettes, which are crispy on the outside and tender and flaky on the inside. Refrigerating the patties until they're firm ...

See Executive Chef and Owner Deborah VanTrece with her take on salmon croquettes. Roughly chop fresh salmon into small pieces. Set aside. Heat 1 tablespoon olive oil in a nonstick skillet over ...

TODAY's own Sheinelle Jones and her mom, Sheila Kinnard, share their favorite quick, easy and affordable recipes for Mother's Day. Sheila's spicy salmon croquettes get a satisfying crunch from ...

Fresh, feathery dill fronds perfume the rice that holds up honey-turmeric baked salmon in this reader-favorite recipe.

Save this recipe for later Add recipes to your saved ... in a small saucepan with a quarter of a cup of water and add the salmon fillets. Cover and simmer for six minutes. Remove the salmon ...

I dug up Mama's recipe for the salmon croquettes she made during Lent, but I tweaked it up a bit using fresh salmon. Salmon Croquettes Makes about 4 appetizer servings 2 eggs, lightly beaten in ...

Fancy wowing your dinner party group? Try these salmon croquettes from the former global head of the Michelin restaurant and hotel guides Michael Ellis. 1. In a large mixing bowl, add the salmon, ...