To properly craft the Higo, Best Made recruited a fifth-generation Japanese knifesmith with a lineage dating back to the originators of the short folding knife with a flattened thumb lever and ...

Matsato is a 100% traditional Japanese knife available exclusively online. Priced at $29.95 per knife, Matsato is designed for professional chefs, amateur cooks, busy parents, and everyone in between.

I’ve had Amazon’s No. 1 bestselling Japanese santoku knife on my wish list to try for years. Finally, it’s 62% off — the ...

This execution is no accident, and it speaks to Vulpex’s exceptional design prowess and the knife’s understated beauty. That upturning of the edge is most common in the traditional Japanese tanto ...

Traditional Japanese knives come in a wide range of shapes and sizes, which are designed to perform specialized tasks, such as butchering fish and cutting vegetables, noodles, sashimi, eel ...

This design choice reflects traditional Japanese knife-making techniques, emphasizing sharpness and precision. Meticulously balanced, each knife offers optimal control and performance. This makes ...

If you're stuck with a dull set of discount knives, the Matsato Knife will feel like a revelation. It handles everything from ...

Ms. Kawano stocks both traditional and modern Japanese knives, and has converted many American chefs to the latter.Credit...Cole Saladino for The New York Times The space is narrow, but it ...

Takabe Shrine in the city of Minamiboso, Chiba Prefecture, is the only shrine in Japan dedicated to the god of cooking. On ...

Such is the case with Bestech’s VK-Kuze, a subtle, minimalist spin on traditional Japanese design elements. This knife proves that attention to detail (and the materials and mechanisms to back ...