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Chinese university students recreate a 2,000-year-old rice dish using an ancient manuscript found in a Han Dynasty tomb.
Most of us know what foods fit with each other – but have you ever wondered what shouldn’t be eaten together? Traditional Chinese medicine (TCM) has many ideas about how different food ...
"I'm taking advantage of my love for more traditional Chinese food by helping people walk through the Chinese American path." That path includes approachable favorites like crab leg rangoons ...
Food industry academics in China have a major role to play in ‘upgrading’ the local functional foods sector, especially when ...
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