Tomato Spinach Pasta is an easy and delicious dinner that ... Adding a splash of extra-virgin olive oil, tossing in a diced ...

With tender, spiced meatballs, vibrant sautéed vegetables, and a slow-simmered tomato sauce—all tossed with perfectly cooked ...

Once the tomatoes have begun to pop, Drummond poured a bit of heavy cream and some chicken broth into her pan to create the sauce. While it cooked down a bit, Drummond added a bit of salt and pepper ...

The classic basil pesto pasta is an absolute staple of Italian cuisine. Loaded with fresh basil leaves, pine nuts, garlic, Parmesan cheese, and olive oil, this variant gives you a beautiful vibrant ...

we use the oil from sun-dried tomatoes to create the base of the cream sauce. Meanwhile, the residual heat of the pasta wilts the spinach in record time for a fast weeknight dinner. Choose your ...

While that is cooking, cut your cherry tomatoes in half and mince your garlic and parsley Add butter and olive oil to a pan and add tomatoes. Once they are soft (approx. 10 minutes) add your ...

Layers of spinach-laced ... This simple, garlicky pasta from chef Roy Choi uses pantry ingredients — its beauty comes from building out the flavor profile in the olive oil.

This prawn pasta is so incredibly quick and easy to make that you might find yourself having it every week. Heat the oil in a medium ... add the tomatoes and spinach and cook for 2–3 minutes ...

Make a satisfying main dish in record time with these chicken cutlet recipes that take no more than 20 minutes to make.