Mensho Tokyo will take ... chicken-broth and matcha ramen with sliced duck, a spicy lamb miso cumin ramen with minced lamb, and a soupless mazemen served with pork shoyu tare for dipping.

Tokyo-style shoyu broth, and Hokkaido-style miso, essentially three of the most popular ramen types in Japan. He hoped to become the “Starbucks of ramen in the U.S.,” and given its more than ...

Make the ramen broth following the directions on the instant noodles package. Boil the noodles and subtract about 30 seconds from the cooking time on the package. 4.

There’s salty, soy-based “shoyu” or “miso” paste ... with ice cream or pineapple. Jiro-style ramen, named for a legendary restaurant in Tokyo, features mounds of vegetable toppings ...