This is the only known first-class Titanic dinner menu of its kind from April 11, 1912. Henry Aldridge and Son Ltd. On the evening of April 11, 1912, first-class passengers aboard the Titanic ...

The Titanic was the largest ship of its time and the food it served was an insight into the social disparities that existed, with first-class passengers enjoying a ten-course meal for dinner.

“Having spoken to the leading collectors of Titanic memorabilia globally ... we can find no other surviving examples of a First-Class April 11 dinner menu. “The menu is a remarkable survivor ...

Since the Titanic’s tragic shipwreck in 1912, people around the world have wanted to preserve the legacy of not only the ship ...

For dinner on April 14, some guests aboard the Titanic ate fish served with a sauce of unsweetened whipped cream and hollandaise with sliced cucumbers on the side. Named after the U.S. state ...

The reception area was meant to be a meeting point to socialize as guests waited to be seated for dinner. Though not the only ...

“Having spoken to the leading collectors of Titanic memorabilia globally ... we can find no other surviving examples of a first-class April 11 dinner menu. “The menu is a remarkable survivor ...

Archibald Gracie wrote of the ill-fated steamship: "It is a fine ship but I shall await my journeys end before I pass ...

An evening dinner menu for first class passengers onboard the Titanic could sell for up to £60,000 (€68,903) at auction. The dinner – including oysters, tornados of beef, spring lamb and ...