Savor the bold, aromatic flavors of Thai Grilled Chicken – tender, smoky, and infused with herbs and spices for an ...

But lemongrass, Tanaporn says, can lift the weight of the meat and oil, and replace that weight with an herbal pungency and an exquisite lightness. "In most of the Thai dishes, we use the ...

In a blender, combine the chiles, lemongrass, garlic, ginger, shallot and 1/4 cup of water and puree until smooth. In a medium saucepan, heat the coconut oil. Add the lemongrass puree and cook ...

Set Dutch oven or large saucepan over medium heat & add oil. Saute onions until translucent ... Add the chicken broth, fish sauce, lemongrass and ginger. Simmer 15 minutes to let the flavors ...

Corn and Lemongrass Soup with Thai Basil Serves 6 INGREDIENTS 2 tablespoons olive oil 2 large shallots, minced 1 clove garlic, minced 2 stalks lemongrass, cut into a few large segments and bashed ...

Galangal, kaffir lime leaves, tamarind pulp, Thai basil and fish sauce are available ... Stir in the stock, lemongrass, ginger, galangal, kaffir lime leaves, halved jalapeño, star anise, cinnamon ...