Tip into a bowl and add 1 tablespoon of the Thai curry paste, season with salt and freshly ground black pepper and mix. Heat 1 tablespoon of the sunflower oil in a deep frying pan, add the chicken ...

Jungle curry can be exceptionally spicy because of the lack of coconut milk to temper the heat, so be careful when you start playing with the Scoville scale. We love to serve this Thai curry as ...

This veggie Thai ... heat for 8–10 minutes, stirring frequently, until beginning to char. Don’t worry if the aubergine is not completely cooked through, as it will be added to the curry ...