The main differences between table salt vs. sea salt vs. Himalayan salt are: where they are harvested, the level of processing, and their sodium and mineral content. Are any of these types of salt ...

While table salt is commonly used in most households, Himalayan pink salt has gained popularity for its perceived health ...

This makes pure sodium chloride, taking away natural minerals like magnesium or potassium. Sea salt is made by evaporating seawater using the sun or indoor heaters. It's not as processed as table ...

Combine sodium with another mineral, chloride, and you have table salt. But we find sodium in many processed foods, recipes ...

Grey salt, also known as Celtic sea salt, retains over 80 essential minerals due to its minimal processing. Grey salt is a nutrient-rich, natural alte ...

Drinking salt water can offer some health benefits particularly for hydration digestion and electrolyte balance However it’s ...

Thanks to its pink hue and supposed health benefits, the salt has exploded in popularity since the late 2000s. Today, it's turned into lamps, statues, and of course, table salt. But extracting the ...

For this reason, it is less processed than table salt and does contain trace amounts of other minerals like zinc, potassium, and iodine. Because of these minerals, it has a slightly different flavour ...

Pink Himalayan salt has earned a reputation as the "healthier" alternative to regular table salt. From mineral-rich claims to ...

Sodium is a mineral that your body needs to function well. When you combine sodium with the mineral, chloride, the two make ...