Contrary to popular belief, there are many different types of paprika out there. Here are the different varieties of this versatile spice and how to use them.

Paprika, both sweet and hot, is a defining ingredient. The spice adds a touch of heat, a rusty hue and helps thicken the stew. Multiple forms of peppers are essential for depth and range of flavor.

If chicken thighs are your favorite part of the chicken and you are looking for an alternative recipe to the classic ...

Experiment with the different varieties, using smoked paprika to bring a smoky richness or hot paprika to really attack the tastebuds and catch the imagination of the mouth. Use it to give spicy ...