Creating fluffy vegan frosting is easy with icing sugar as the base. Blend it with vegan butter, a dash of plant-based milk, ...

Carrot cake is a staple for any home baker's repertoire. Most traditional recipes use rich brown sugar and icing sugar to create a delicious taste. However, this low-sugar version offers a guilt ...

Specialist bake shops may stock starch-free 'pure' icing sugar – as such, it may be lumpy and will require extra sifting before use. Pure icing sugar is preferred for making royal icing as the ...

A sugar-free take on the traditional carrot cake. Top with a zingy orange cream-cheese frosting for a tasty treat. This cake when served as 12 portions provides 277 kcal, 7g protein, 14.5g ...