Oven baked spelt risotto with mushrooms stilton and red chicory Alan says: “There’s something deeply autumnal about this comforting recipe ... Heat the butter and olive oil in your wide ...

Adding cheese to gnocchi is a great way to bring another layer of flavour to a dish and, instead of the more usual Parmesan, I’ve gone for a punchier Stilton ... add the butter and, when ...

For this recipe, you can also use puff pastry rather ... Refresh in cold water and drain again. Melt the knob of butter in a ...

To make this recipe you will need a 20cm/8in loose-bottomed tart tin. Choose one that is nice and deep if you can. For the pastry, blend the flour and butter ... Break the Stilton into chunks ...

Place the butter, cheese and flour into a food mixer, adding the paprika and milled pepper, and mix on a medium speed until it forms a smooth dough. Take the dough from the mixer and roll it into ...

This hearty pie recipe makes a great autumn supper. Serve it with a green salad dressed with a mustard vinaigrette. To make the pastry, place the butter ... Mix together the Stilton and Gruyère ...