The majority of biscuit cutters are made from stainless steel, which won’t warp, dent or corrode easily. Stainless steel biscuit cutters also feature sharp sides for clean and easy cutting.

There are four main types of cookie cutters — plastic, aluminum, stainless steel and copper — and each has benefits and drawbacks. Aluminum or tin cookie cutters “are the most common and usu ...

Whether you choose a metal or plastic design, look for a cookie cutter with a sturdy construction. Stainless steel cookie cutters have a sharp edge that can cut all the way through rolled cookie ...

Generally, the finest biscuit cutters have sharp edges, are durable, and allow for clean and even cuts. You know you have top-tier cutters on your hands when you can easily push them straight down ...

a biscuit cutter, specifically this one: the Hulisen stainless steel biscuit cutters. $13 Buy on Amazon She loves the Hulisen biscuit cutters because they maintain a sharp rim all the way around.

Most biscuit cutters are stainless steel. This material is often considered the best because it is durable and sharp enough for clean cutting. On the downside, care must be taken that a stainless ...