3. Cook the spaghetti according to package directions, then drain and toss with 1 tablespoon olive oil. Let cool for about 10 minutes. 4. Lightly grease a deep 9- to 10-inch pie pan or cast iron ...

Pour spaghetti ... Remove the pan from the oven and let stand for 15 minutes. Run a knife around the edge of the pan and release the springform pan. Slice into pie-shaped wedges and top with ...

While spaghetti pie typically features a ground ... Grease a a deep 9- to 10-inch pie pan or cast-iron skillet with remaining 1 teaspoon oil. 8. Pour half the pasta mixture into the greased ...

A springform pan will be the easiest if you want to be able to cut the spaghetti pie into uniform slices after cooking, but you can also bake this up in a pie pan, square or round cake pan ...

Chicken is a favourite filling for pie and it would normally be baked. This version is fried. For the filling, heat the olive oil and butter in a pan and fry the leeks, spring onions and mushrooms ...

Chef Paul Dowell from Kroger shares a recipe for Cheesy Spaghetti Pie ... slice.Preheat oven to 425° & lightly grease 12” spring form pan. Toss mushrooms & onion in oil left by roasting ...

Get Emeril's spaghetti pie recipe. Dec. 17 ... click here for more meal ideas from "GMA's" recipe index. Bring a large pot of water to a boil over high heat. Add salt and spaghetti and stir ...

I made Ina Garten's spring green spaghetti carbonara ... I brought a large pot of salted water to a boil, then added my spaghetti. I cooked the pasta for eight minutes, stirring the noodles ...