The filling of this spinach pie is encased in layers of golden ... see the golden brown and crispy layers of phyllo dough.

For us, the great thing about this spinach pie recipe was the ample filling between the layers of phyllo dough. I’ve thought of trying to make spinach pie (spanikopita) for many years ...

Every cook should have a few tricks up their sleeve; phyllo dough is one of our ... delicious (and effortless) pie instead. The traditional cheese and spinach pie, spanakopita, has a lot going ...

For this recipe ... of the dough with butter. 9. Bake for 40 to 45 minutes, or until the phyllo is golden and crisp. Using a serrated knife, cut the pie into wedges. The familiar Greek spinach ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a ...

Working in batches, cook spinach ... your phyllo, check to see if the stack measures 8-by-12 inches. If not, cut the phyllo to size. If serving the pie as a main course, double the recipe.

The Greek pie hortopita is the country cousin of familiar spanakopita (spinach ... and wrapped in a phyllo-lined tart or pie pan. Tissue paper-thin sheets of phyllo (or filo) dough are easy ...

This week, we'll share recipes for two of the world's most fabulous prepared ingredients -- puff pastry and phyllo dough ... Working in batches, cook spinach, tossing, until wilted, about 1 ...

It’s time for some spinach ... phyllo fun with my recipe for a dialed-down version of the Greek classic, Spanakopita. There are some Greek joints in New York City that make this spinach and ...

Cheese-and-spinach ... phyllo rollsTotal time: About 1 hourServings: About 3 dozen piecesNote: Phyllo pastry sheets come in various sizes; the size of the pastry sheets are given on the box ...