Divide the spicy tuna mixture between the cucumber slices and arrange on a serving platter. Garnish each appetizer with some of the sliced green onion and sesame seeds right before serving.

Korean cucumber salad, an oi muchim recipe, is a refreshing and delicious salad that you can find in any Korean restaurant.

These easy lunch recipes take no more than 20 minutes to make and are lower in sodium and saturated fat to help support a ...

Just blend cucumbers with Greek yogurt, garlic, lemon juice, salt, and dill until you achieve a smooth consistency. Best served cold, it offers a soothing experience while you benefit from its ...

And after layering in the crisp cucumbers, spicy chile slices, and juicy tomatoes, take a bite. "Once you serve this one, it's going to become a fixture at your summer parties," Bhatt says.

Wash the cucumber pieces with salt and water. Next, gently toss the cucumber slices with sea salt and set aside for about 10 minutes. Meanwhile, take half an onion and slice it thinly. In a bowl ...

Cucumber mint salad is another easy-peasy dish which combines the coolness of cucumbers with the refreshing taste of mint leaves. Slice cucumbers thinly and mix them with chopped mint leaves. Add a ...

Juice all ingredients for Aguachile broth and mix well, seasoning with salt to taste. Chill and set aside. (If you don't have ...

In a medium bowl, toss cucumbers with a pinch of salt, pine nuts, chile, mint, scallions, ½ tablespoon olive oil and 2 tablespoons vinegar. Toss to coat and season with extra oil, salt or vinegar ...

Add the apple pieces and a little of the lemon juice. Arrange the cucumber slices along the bottom half of the baguette, slightly overlapping each slice. Spoon in the cream cheese and apple ...