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Zainab Shah’s beef and shishito stir-fry gets plenty of oomph from a quick soy marinade and a hefty dose of black pepper.

Craving an easy-to-make beef dish? Look no further! With just a handful of readily available ingredients, you can prepare this delicious spicy sautéed beef with ugali and kachumbari. Mix the meat ...

This recipe takes time, but it’ll be worth the wait for the tenderest sticky beef served in a soft Chinese-style steamed bun. For this recipe you will need a steamer. Preheat the oven to 170C ...