This zesty one-pot meal features tender chunks of flaky grouper, briny olives, and potato rounds simmered in a bright tomato-based stew. Chupín de Pescado is a traditional Argentinean fish stew ...

Earthy brown lentils are simmered with dry-cured Spanish chorizo, onions, carrots, and creamy potato cubes in this hearty one-pot stew inspired by the Spanish dish lentejas con chorizo.

Pancetta, onions and butter are slowly braised to make a well-seasoned base for baby potatoes and bites of tender fish. Credit: Paola Bacchia Place the butter and olive oil in a large frying pan ...

In certain places, if you dare to fish without a Kanak guide ... as well as a nori sheet for extra umami. The stew layers pantry staples – like sweet potatoes and coconut milk – with fragrant ...

By layering in the fennel, chilli, saffron and orange, you get all the wonderful flavours of a complex fish stew without having ... Use a spoon or potato-masher to break up and crush the tomato ...

In less than an hour, you can serve satisfying bowls of fish stew with potato, celery, a little sausage, and a flavorful broth for dunking crusty bread. The sausage is optional, but it lends a ...