“Shoyu” means soy sauce in Japanese. Shoyu ramen takes the umami-laden ingredient and combines it with a long-simmering ...

Pho is typically more subtle than salty, a problem at too many local ramen spots. It’s also much easier to find pho here. More recently, however, a trio of high-profile ramen chains opened in Houston.

It also includes a soy-marinated halved egg, with the soft, bright-yellow yolk adding richness to the broth. Every bowl Ms. Purdie serves at her five seat ramen counter is meticulously plated ...

I haven't had instant ramen for several years, so I picked up a couple of packs to test how the cheesy version tasted compared to the classic kind. I started by making regular soy sauce-flavored ...

parlor and house specialty — each of which offers different ramen broths (pork, miso, garlic, soy sauce). Ramen Parlor, 901 S. B St., San Mateo; 650-344–9728. ramenparlor-sanmateo.com.

unfurled as the ramen masters praised one another ... Toyama city, famous for “Toyama burakku (black),” noodles served in a black soy sauce broth, jumped up to fifth this year from 11th ...

This Japanese-style vegetarian ramen is a quick and satisfying meal, making it perfect for busy weeknights while keeping things meat-free.

The real star here is the ramen, with the miso beef broth an absolute must for first-time visitors. Alternatively, you can always switch things up with spicy chilli or soy chicken variations.

The following article is an East Idaho Eats encore edition that was originally published on July 5, 2024. REXBURG — You can ...

This quick and easy vegan noodle soup is packed with umami flavours, from the soy sauce broth to the marinated crispy tofu. Each serving provides 560 kcal, 26g protein, 54g carbohydrate (of which ...