look no further than this Sticky Honey Garlic Steak and Rotini. It’s a crave-worthy fusion of garlicky soy-glazed steak with pasta that soaks up every last drop of the glossy sauce. The result?

In a small saucepan, combine the soy sauce with the rice vinegar, garlic, shallots, honey, and black peppercorns ... onto each of four plates, set a steak on top and cover with the mushrooms.

To buy: 3/4 pound flank steak, 1 small bottle honey, 1 small bottle low sodium soy sauce, 1 container minced garlic, 1 bottle ground coriander, 1 bottle cayenne pepper and 1 container corn starch ...

Grill, 9 to 12 minutes (over medium heat on preheated gas grill, 8 to 10 minutes) for medium rare (145F) to medium (160F) doneness, turning once and brushing with sauce during last 5 minutes ...

Cut beef top sirloin steak into ... brush with remaining sauce. Garnish with the remaining rosemary and parsley mixture. In a small sauce pot combine butter, parsley, garlic, and rosemary.

Enjoy this holiday season with a special sweet and savory treat. Honey, soy sauce and spices flavor quick cooking flank steak. Mushrooms cooked with shallots and topped with fresh chives make a ...

Cut beef Top Sirloin Steak into ... brush with remaining sauce. Garnish with remaining rosemary, parsley mixture. In a small sauce pot combine butter, parsley, garlic, and rosemary.