The rise of Chinese food brands in Singapore and their impact on local cuisine has sparked debates on cultural preservation and coexistence In a covered alley in one of Singapore's first public ...

“Kids are the most honest critics. They’ll tell you straight up if something doesn’t taste good. At the same time, they’re ...

Something Singaporeans take immense pride in is our diverse food scene, with the topic leading to numerous passionate debates ...

SINGAPORE – For people who get frequent attacks of the munchies, the idea of healthy alternatives to candy and potato chips might seem like a pipe dream. Yet, home-grown brands are coming out ...

These China food concepts have become easily ... "world's largest mala tang chain," according to the brand, Yang Guo Fu (YGF) arrived in Singapore in late 2020 and boasts an impressive global ...

The event will showcase over 100 heritage and cultural programmes from May 1 to 25. Read more at straitstimes.com. Read more at straitstimes.com.

Three Singaporean food brands are making their debut at five-star hotel Wynn Palace in Macau. Tian Tian Hainanese Chicken ...

Weave, set to debut in the second half of 2025 at Resorts World Sentosa, will include an immersive two-level Singapore flagship patisserie Maison Pierre Hermé Paris by Pierre Hermé, who is also known ...

China players also excel in food delivery, franchising and supply-chain management, he added. Singapore brands can draw lessons from popular mainland Chinese brands such as Chagee, which are strong in ...

Representative image Singapore-based food and agri-business conglomerate Olam Group said on Monday it would invest $500 million in its food ingredients unit and sell its other businesses and ...

The company’s participation underscores its regional growth strategy, featuring five premium brands selected for their strong appeal in the Asian market, including Ham Cinco Jotas, Gin Nordés and Gin ...