Flavorful crock pot Italian sausage, peppers and onions has all the flavor that will have you putting this recipe into your ...

How to reheat? To reheat your sausage and peppers, let it thaw overnight in the fridge if frozen. Then place in an oven proof ...

Combine the mashed potatoes, sausage, and season with salt and pepper ... Heat the butter in a large skillet over medium heat. Add the onions and cook for 2-3 minutes or until they start to ...

Make a small indentation along the top of the sausage and add a small amount of caramelised onion into the indentation. Fold one side of the pastry over the top of the filling. Brush the pastry ...

As the onion and fennel began to cook ... on how to do this when I first made Gordon Ramsay's 15-minute pasta with sausage Bolognese. Ramsay recommends lightly slicing each sausage down the ...

Peel onion and sweet potato ... Step 2: Heat 1 1/2 tbsp butter in a skillet over medium heat. Remove turkey sausage from casing and add to the pan. Cook for about 6 minutes, breaking up the ...

In this fresh, summery take on sausage and mash ... In a medium saucepan, melt the butter, add the onions and thyme to the pan and gently fry for 10 minutes until soft and starting to caramelise.

In a pan add olive oil, onions and saute for 2 minutes ... Warm the buns in a pan. 5. Add the sausage mixture on the bun. Place a cheese slice (optional).

Heat the oil in a 6-quart saucepot over medium-high heat. Add the beef, sausage and onion and cook until the beef and sausage are well browned, stirring often to separate meat. Pour off any fat.