Floury potatoes cooked and tossed in tangy tomato sauce. Serve them with a glass of wine and you ... Heat 4 litres of salted water in a pot and bring to a boil when the dumplings are ready. 4. Divide ...

The pillowy potato dumplings are popular for a reason. They take only a few minutes to boil, and they pair perfectly with a ...

About Gnocchi alla Sorrentina Recipe: A real crowd-pleaser, this Italian dish is a simple bake of potato dumplings, cheese and tomato sauce. A perfect dish to prepare for a delicious Sunday brunch or ...

Make this juicy pork loin with stuffed potato dumplings for a holiday treat! Stuff a 1-1.3 kg pork loin with mushrooms, ...

Instead of wheat flour, potato starch is added to the mix, which makes the dumplings particularly ‘bouncy’ and incidentally gluten-free. They have a little well in the middle to hold the sauce, and ...