Cook undisturbed until a deep-amber caramel forms, about 5 minutes ... let cool completely. Make the Chocolate Sauce In a medium saucepan, combine the half-and-half, cocoa, corn syrup and sugar.

Personal Chef Jerod Wilcher made White Chocolate Bread Pudding with Salted Caramel Sauce. For more of Jerod's recipes visit www.masterkingchefjerod.com and subscribe to his YouTube channel at ...

They’re rich and decadent like most classic chocolate brownie recipes, but are infused with a divine homemade salted caramel sauce. While some of our best brownie recipes start with a 8×8- or 9 ...

2 Stir in the milk, then fold in the flour and the cocoa powder until just combined, followed by the chocolate ... Stir in the sea salt flakes. 4 Carefully tip the pudding out onto a plate. Cut into ...

A combination of melted sugar, butter and heavy cream turns into a smooth, sticky caramel sauce as it simmers ... Fold in the salted caramel, chocolate chips and pistachios. 3.

The drizzle of bourbon caramel sauce makes it ... the vanilla and salt. Slowly whisk the hot milk mixture into the egg mixture, then whisk in the melted chocolate. Spread the challah cubes in ...

Place sugar, 1½ tsp salt ... deep-caramel in colour. Quickly pour caramel over popcorn to coat. Set aside to cool completely (the caramel will harden as it cools). Combine the chocolate and ...