But one flavor seems to rule the roost among chip aficionados, especially lately: Salt and vinegar. It may only be the fourth-most popular chip flavor (unaccountably, plain has the heavy lead ...

The secret of good chips is to cook them twice at two different ... Tip into a serving dish and sprinkle with salt and vinegar to serve.

Plus, it never hurts to pair your martinis with a bowl of crispy salt and vinegar chips -- Cape Cod Sea Salt & Vinegar Kettle Cooked Potato Chips won as best bag of bites in our ranking of 13 salt ...

I’m a self-proclaimed salt and vinegar chip expert. What credentials do I have? The scars on my mouth and bank account speak for themselves. I'm a fiend for the salty, tangy and sometimes sweet coddle ...

These salt and vinegar chips are better than bought ones. Photo: Nikki To / TWAM Chips are the perfect side for these prawn burgers. Photo: Nikki To / TWAM ...

Crafted from non-GMO potatoes, these kettle chips are cooked in avocado oil using Jackson's proprietary slow-and-low technique, delivering a perfectly crispy, golden chip and seasoned to ...

Salt and vinegar potato chips aren't for everyone, but fans can't get enough. Yet even the most ardent fans shouldn't try ...