Read more: A Guide To Buying Salmon At The Grocery Store The first step to this recipe is making the homemade crème fraîche by adding buttermilk to heavy cream, then allowing to sit in a jar or ...

Stir gently to combine everything evenly. Place a ring mold on a plate or shallow soup bowl. Spoon the salmon mixture into the mold. Press down gently to pack the shape. Lift the mold carefully to ...

Ladle soup into 6 bowls. Place dollop of crème fraîche in center of each bowl; sprinkle with smoked salmon and remaining 2 tablespoons minced dill. Recipes you want to make. Cooking advice that ...

Spread it on toasted baguette slices, then pile on smoked salmon, caviar or roasted ... chef Christopher Blobaum tops carrot soup with cumin-spiked creme fraiche. Perfect foil At A.O.C. in West ...

The salmon, chives and creme fraiche in Dominique Crenn’s home fridge come together in this luxurious but simple, house-cured salmon dish. Crenn, chef-owner of San Francisco’s three-Michelin ...

This savory tart is my number one excuse for picking up a little smoked salmon at the farmers market ... seasonal sliced fruit or a simple cup of soup. Morning Notes: If you can’t find crème ...

“This soup marries French cooking, with the leek and crème fraîche, and Texan flavors, with the poblano and cilantro,” says Danika Boyle. The creamy green soup is delicious served hot or cold ...