Ground sage – Rosemary and thyme are other delicious herbs you can add to this vegan sausage gravy. Sea salt and black pepper ...

A good sausage gravy is the star of any breakfast ... If you want to add herbs, sage is already a key ingredient in many ...

You'll have to defend these gorgeous vegetarian sausage rolls from the meat eaters ... Add the leeks and gently fry for 4–5 minutes. Add half the sage and thyme and fry for 2 minutes, or ...

Hargett St., opened in January 2018. The cafe has a laid-back coffee shop atmosphere with a menu that includes buttermilk biscuits with sage sausage gravy and an assortment of sandwiches and waffles.

Add garlic and sage and cook until sausage is browned, stirring occasionally. Add tomatoes, stir and reduce the heat to medium-low. Cook until sauce is thick and glossy, 10 to 15 minutes.