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(CAUTION: Cook in a well-ventilated area.) Put the chillies, garlic and 250ml/9fl oz chilli cooking water into a food processor. Add the tomatoes, vinegar, cumin, allspice, oregano, salt and sugar ...
DemthePesc on MSN10d
Red Chilli Pesto Rigatoni Bold Flavors in Just 20 MinutesApril 8, 2025. More for You ...
First, take raw soya chaap and boil it. Cut it into pieces and deep fry. 2. Next, add oil, ginger-garlic paste, and dry red chilli to a pan. Mix it well. 3. Then add chopped onion and capsicum. Stir ...
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