Pour the root beer too fast, and you've got yourself too much foam and wasted soda. To avoid this, add some ice cream to the ...

Nothing hits the spot on a hot day like an icy glass ... natural root beer flavor, caramel color and citric acid. Eco-claim: Uses USDA-certified organic cane sugar. Why pony up for organic sugar?

Frothy, sweet and deliciously complex, root beer is the kind of bubbly ... and the insipid pours not worthy of a glass — much less the ice cream to dress it up. Nutrition info refers to 12 ...

A longtime mission in my life is finding the best diet root beer ... glass-bottle varietals — IBC, Virgil’s, Boylan, Stewart’s — but those all tend too much toward the sweet side. Growing ...