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Click here for even more one-pan meals. Unlike most baked pasta dishes, this recipe for baked rigatoni doesn’t require you to pre-boil and drain the pasta. You won’t have to pull out a big pan ...
Tubes of rigatoni hold the tomato sauce, giving you a burst of creamy flavor with every bite. Use either hot or mild Italian sausage here, depending on your preference. Plus: More Pasta Recipes ...
If you're in the mood for a lighter, more refreshing pasta dish, Scott Conant's colorful penne dish is like spring on a plate ... of Italian sausage, peppers and onions combine with rigatoni ...
This rich tomato sauce perked up with Italian sausage and sharp rapini (aka broccoli ... in his second Slow Food Fast contribution, tubular rigatoni is the noodle of choice. Its ridged surface ...
Chunks of spiced Italian sausage ... Bidens each wanted a plate. When news broke that President Biden and his wife, Jill Biden, had both ordered the fennel-and-sausage rigatoni at Washington ...
"A pasta lover's dream come true," says Giada, of this easy sausage and pasta bake with ... Season well with salt and cook the rigatoni for 5 minutes. Drain well, reserving ½ cup pasta water.
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