Traditional adobo rice is made by marinating meat in rice or coconut vinegar, spices, and soy sauce. In the Philippines, adobo rice is considered an essential comfort food; once you taste it ...

The cooks took turns at making the staff meal, and since most of them were from the Philippines ... If possible, use coconut, palm or rice vinegar, instead of inexpensive white vinegar, which ...

Like many Filipino dishes, pork adobo is cooked with dark sugar, vinegar and soy sauce, which are then reduced right down to coat the meat. Jasmine rice flavoured with pandan leaf is a great ...