In regard to the cannoli filling, you actually have quite a bit of flexibility. Some Italian recipes include just ricotta and confectioner sugar, while others call for a list of other ingredients.

The cannoli shells are a pretty standard dough recipe without much divergence amongst regions or households, but the filling varies greatly depending on who is making it and where.

When it comes to delicious desserts, a classic cannoli ranks right up there among the best desserts around. This Italian dessert made with a light, crispy pastry shell and stuffed with a creamy ...

When it comes to delicious desserts, a classic cannoli ranks right up there among the best desserts around. This Italian dessert made with a light, crispy pastry shell and stuffed with a creamy ...

This “lazy” cannoli dip recipe takes less than 10 minutes to prepare and is guaranteed to impress your guests. ... creamy and decadent flavor of traditional cannoli filling.

When it comes to delicious desserts, a classic cannoli ranks right up there among the best desserts around. This Italian dessert made with a light, crispy pastry shell and stuffed with a creamy ...

A Cannoli Recipe That’ll Bring Sicily to You. ... Sheep’s milk ricotta is the traditional base for cannoli filling, but it is exceptionally hard to find in the United States.

When it comes to delicious desserts, a classic cannoli ranks right up there among the best desserts around. This Italian dessert made with a light, crispy pastry shell and stuffed with a creamy ...

When it comes to delicious desserts, a classic cannoli ranks right up there among the best desserts around. This Italian dessert made with a light, crispy pastry shell and stuffed with a creamy ...