After learning how to bake mackerel, you absolutely must try this recipe for mackerel lacquered in soy sauce! This often ...

We may receive a commission on purchases made from links. While canned anchovies are key to the most flavorful Caesar salad dressing and tinned tuna is the star of countless salads and sandwiches ...

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Fresh mackerel is usually sold whole with or without the head on. They are at their peak season in July, so keep an eye out for them at your local fishmonger. Freshness is of utmost importance ...

Flake the smoked mackerel with a fork and mix into the fresh tomato salsa. Spread a little chipotle mayonnaise onto each tostada and topped with shredded lettuce. Spoon over the smoked mackerel ...

Taking in French, Indian, Chinese and Creole flavours, the island of Mauritius is known for its diverse culinary influences. This easy grilled fish recipe calls upon a typical Mauritian masala ...

I love rich, oily fish such as mackerel, sardines and anchovies. These types of fish have a lot more flavour than most white-fleshed fish, and I like to serve them with something acidic, which ...

Thank America (and Sex And The City) for our never-ending love of brunch. And thank Cornwall-based chef, Pete Biggs, for this smoked mackerel, bacon and duck egg, which should impress even the ...

Editor’s note: In the Taste of Life series, cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life. The first time ...

This simple mackerel and potato salad is perfect when you fancy something a little different for supper. Making your own dressing makes it extra special. Fresh mackerel is usually sold whole with ...