This vegan chickpea and lentil stew gives a warming kick from the harissa. Packed full of veggies, it will brighten a winter's day. Each serving provides 491 kcal, 25g protein, 58g carbohydrate ...

Look for delicious Puy lentils for this pork and pulse stew, though it still works very ... In September 2023 this recipe was costed at an average of £4.08 (using standard sausages) when checking ...

Here are five creative ways to add lentils into your cooking routine, both in terms of variety and nutrition. Lentil stuffed ...

This Spanish lentil and cod stew is a flavorful, nutritious dish that’s as comforting as it is heart-healthy. Packed with ...

Recipe from Knorr Future 50 Foods Cookbook ... cook over low heat for another 10-15 minutes. Serve the hearty cowpea and lentil stew sprinkled with parsley and sesame seeds. Sign up to be kept ...

The only requirement for lentil soup is that it contains lentils—other than that, there are countless ways to prepare it. Indian versions are heavily spiced, while ...

Lentils are one of the most versatile and nutritious ingredients, which can be converted into a range of savory dishes ...

Ana Sortun pan-fries patties of lentils, bulgur, vegetables, and spices to make this satisfying vegan köfte. This recipe was inspired by the incredibly moist lentil patties — a vegetarian ...

A dhal-like lentil stew made with cinammon, coconut milk and chilli, this parripu recipe from the London-based Sri Lankan restaurant Kolamba is ideal for batch cooking and reheating throughout the ...

Lentils are a staple in Indian cuisine and form the base of dhal, a richly spiced and filling “stew”. This broth is made with both yellow lentils and chickpeas to provide an interesting ...