Gluten-Free: The ingredients in this recipe ... simple ingredients needed to make an epic Slow Cooker Broccoli Cheese Soup!

PREPARATION: In large saucepan, stir soup mixes into water. Bring to a boil over medium heat, stirring constantly. Reduce heat to simmer and add broccoli, asparagus or spinach with a dash of nutmeg.

Our better-than-ever broccoli cheddar ... or the roux that many recipes call for—which means that, minus the optional garnish, this creamy soup is also gluten-free. Grating a block of sharp ...

The trick to making this soup thick and creamy — without using cream — is pureeing a portion of the cooked soup. Blending it adds a velvety texture and body without any added fat. Swap ...

Frozen broccoli makes for easy broccoli and cheese ... the soup topped with croutons or slices of crusty bread. Adapted from several recipes. Tested by Susan M. Selasky for the Free Press Test ...

Few things rival the pairing of broccoli and cheese ... the soup. I prefer unsalted butter (you can adjust the seasoning with salt), but salted butter works as well. For a gluten-free soup ...

Creamed soups are easy-to-make comfort food. Acidic ingredients prevent creamed soups from curdling. Toss shredded cheese in cream-based soups to prevent it from separating. While soups are the ...