Stir chocolate chips and salt into brown butter mixture; cover with a tight-fitting lid, and let stand for 3 minutes. Uncover ...

When whipped cream frosting deflates it can put a dampener on your dessert presentation. This simple ingredient helps ...

This fluffy Stabilized Whipped Cream Frosting is a velvety ... chocolate cake or vanilla cake recipe even sweeter with ...

This recipe for chocolate mousse ... There are two components to a good chocolate mousse — a rich chocolate custard base and pillowy whipped cream. The chocolate custard is made with granulated ...

Meanwhile, put the chocolate and butter in a large bowl. Add 6 tablespoons water to the sugar in a small saucepan, and bring to boil. Once boiling, pour over the chocolate-and-butter mixture ...

Depending on how much leftover cake you have, this recipe can make as ... alternating layers of cake and frosting. You can also add layers of whipped cream and chocolate syrup, if you like.

For the whipped chocolate ganache you'll need: Ganache, 1kg dark chocolate cut into chunks and 250ml heavy cream Place the chocolate into a bowl and add the heavy cream. Microwave it for 1- 2 ...